{"id":220864,"date":"2021-09-18T09:00:39","date_gmt":"2021-09-18T08:00:39","guid":{"rendered":"https:\/\/eunutrition.com\/?p=220864"},"modified":"2021-09-18T09:00:39","modified_gmt":"2021-09-18T08:00:39","slug":"cheesecake-chocolate","status":"publish","type":"post","link":"https:\/\/eunutrition.com\/blog\/cheesecake-chocolate\/","title":{"rendered":"Cheesecake de Chocolate"},"content":{"rendered":"
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Algu\u00e9m pediu cheesecake de chocolate? Aquele menos cal\u00f3rico especialmente delicioso?<\/p>\n<\/div>\n<\/div>\n[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_separator][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/2″][vc_column_text]Tempo de prepara\u00e7\u00e3o:<\/strong>\u00a045 min. + 5h no frio.[\/vc_column_text][vc_separator][vc_column_text]INGREDIENTES<\/strong><\/p>\n

Base<\/strong><\/span>
\n\u22c5\u00a0<\/span>280 gr de bolacha digestiva de aveia;
\n\u22c5\u00a0<\/span>120 gr de \u00d3leo de C\u00f4co Biol\u00f3gico EU Nutrition<\/strong><\/span><\/a>;<\/p>\n

Recheio
\n<\/strong>\u22c5\u00a0<\/span>600 gr de queijo creme light;
\n\u22c5\u00a0<\/span>500 gr de iogurte grego light;
\n\u22c5\u00a0<\/span>100 gr chocolate derretido em 60 ml de caf\u00e9 quente;
\n\u22c5\u00a0<\/span>3 c sopa de ado\u00e7ante ou outro;
\n\u22c5\u00a0<\/span>60 gr de\u00a0Tapioca EU Nutrition<\/span><\/strong><\/a>;<\/p>\n

Cobertura <\/strong>(opcional)
\n<\/strong>\u22c5\u00a0<\/span>300 gr de chocolate;
\n\u22c5\u00a0<\/span>150 ml de bebida vegetal ou leite.[\/vc_column_text][\/vc_column][vc_column width=”1\/2″][vc_single_image image=”220823″ img_size=”large” style=”vc_box_rounded”][\/vc_column][\/vc_row][vc_row][vc_column][vc_separator][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/2″][vc_column_text]PREPARA\u00c7\u00c3O<\/strong><\/p>\n

1.\u00a0<\/strong>Juntar os ingredientes para a base e pressionar numa forma de aro amov\u00edvel;<\/p>\n

2.<\/strong> Com a ajuda de uma batedeira, bater o queijo creme e o iogurte por 2 minutos;<\/p>\n

3.<\/strong> Derreter o chocolate com o caf\u00e9;<\/p>\n

4.<\/strong> Adicionar gradualmente o chocolate derretido, o ado\u00e7ante e, finalmente, a tapioca ao preparado anterior e bater por mais 2 minutos;<\/p>\n

5.<\/strong> Verter para uma forma com papel vegetal na base e levar ao forno por 40 min;<\/p>\n

6.<\/strong> Deixar arrefecer na forma e transferir para o frigor\u00edfico cerca de 5 horas. Desenformar e decorar.[\/vc_column_text][\/vc_column][vc_column width=”1\/2″][vc_single_image image=”220829″ img_size=”large” style=”vc_box_rounded”][\/vc_column][\/vc_row][vc_row][vc_column][vc_separator][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]\n

Alexandra Vieira
\n<\/b><\/em>Pastry chef \/ Influencer \/ Autora de blog
\n<\/em><\/p>\n[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_separator][\/vc_column][\/vc_row]\n<\/div>","protected":false},"excerpt":{"rendered":"

Algu\u00e9m pediu cheesecake de chocolate? Aquele menos cal\u00f3rico especialmente delicioso? <\/p>\n","protected":false},"author":9,"featured_media":220853,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[],"yoast_head":"\nCheesecake de Chocolate | Receitas EU NUTRITION\u00ae Blog<\/title>\n<meta name=\"description\" content=\"Algu\u00e9m pediu cheesecake de chocolate? 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